Abbey History
Event Packages
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Holiday Packages
The Abbey Grand Holiday Dinner
Gabriel's Spirit Dinner Package
Inspirational Abbey Luncheon
Crystal Cocktail Package
Beverage Programs
Top Shelf Bar
Premium Bar
Standard Bar
Premium Wine & Beer Bar
Standard Wine & Beer Bar
Soda & Juice Bar
Martini Bar
Spanish Bar
After Dinner Liqueurs
International Coffee Bar
The Captain's Wine Flight
Additional Bar Options
Hors D'oeuvres
Portside Selection
Starboard Selection
A La Carte Selection
Food Stations
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Napa Valley
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Northern Italian
South Of The Border
Pacific Rim
Fisherman’s Wharf
Sweet Endings Station
Chef’s Dessert Station
Pasta Station
Carving Stations
Salad Station
Sushi Station
Mexican Seafood Cocktail Station
Buffet Menus
South of the Border Buffet
Lighthouse Buffet
Waypoint Buffet
Admiral's Buffet
Seated Menus
Marina
Tailwind
Starlight
Waterway
Equinox
Seated Appetizers
Vegetarian Substitutions
Enhancements
Flagship Service
Admiralty Service
Dance, Background or Easy-Listening
Specialty Music
Customized Team-Building Activities
Theme Events
Specialty Costumed Characters
Featured Performers
Professional Photography Services
Custom Florals
Audio/Visual and Meeting Equipment Rentals
Transportation
Distinctive Gifts
Weddings
Abbey Resources
Minimums & Terms / Payment Procedures
Directions & Location
General Information
Start Planning
Contact Us
Napa Valley
Warm Baked Brie – Imported Brie Cheese filled with Apricots and Toasted Almonds, wrapped in Puff Pastry and served with Crisp Flat Breads, garnished with Seasonal Fruits
California Caprese Salad - Sliced Tomato Salad with Fresh Mozzarella, Sliced Sweet Red Onions, drizzled with Pesto Vinaigrette
Grilled Vegetable display of the Season's Freshest Vegetables tossed in Balsamic Vinegar, Olive Oil and Herbs
Exotic Mushroom assortment, sautéed in White Wine, Garlic, Shallots, Fresh Herbs and a Touch of Cream, served with Toasted Baguettes